Other than salmon connoisseurs, few have appreciated Alder wood slow smoked Alaskan salmon.  Properly brined and smoked salmon preserves the richness of each fillet, making mass production of this exquisitely rare gourmet delight impossible.  Our smoked salmon comes to you flash frozen, canned, or as smoked fillets in foil pouches.

If you are looking for an elegant party presentation, rich in healthy Omega-3 oils, and flavor and texture you can feel, may we suggest flash frozen sockeye or king salmon simply sliced, served with diced tomatoes, red onions, capers and Dijon sour cream sauce.  Having a beer on the deck?  Place your canned peppered salmon in a mixing dish and with a fork flake it into savory shreds and mix it with an herbed cheese for heat you can taste.  Give your salad a healthy robust flavor by substituting crumbled smoked salmon bits instead of bacon bits.  There are so many savory varieties that you can use to enhance your daily dishes with smoked salmon.  Give it a try!